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中文Chinese22 books · levels 1–7हिन्दीHindi17 books · levels 1–5EspañolSpanish23 books · levels 1–8العربيةArabic18 books · levels 1–5FrançaisFrench23 books · levels 1–10বাংলাBengali13 books · levels 1–8PortuguêsPortuguese22 books · levels 1–6РусскийRussian14 books · levels 1–7اردوUrdu14 books · levels 1–8Bahasa IndonesiaIndonesian14 books · levels 1–6KiswahiliSwahili12 books · levels 1–8DeutschGerman21 books · levels 1–6

36 books in Korean

1 book

김치통 안의 느린 변화Korean·Level 7·8m
Explainer

냉장고에서 막 꺼낸 김치통을 열면, 먼저 차가운 냄새가 올라오고 붉은 양념 아래에서 작은 기포가 보이기도 한다.

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